Mosel Fine Wines: 90 Points
(6/1/2022) "An off-dry wine (with 24 g/l of residual sugar) made from fruit picked in the Kasselsheidchen part of the vineyard situated high up the slope. It offers a gorgeous nose of citrusy fruits and whipped cream, wrapped into floral and aniseed elements. The wine is beautifully balanced on the palate which feels almost dry thanks to some bracing acidity. The finish is truly remarkably bright and packed with white peach sorbet wrapped into cream in the finish. Drink: 2023-2028."
